Join Celebrity Chef Susan Feniger and celebrated filmmaker Liz Lachman for their documentary: Susan Feniger. FORKED…a verite feature documentary film following award-winning celebrity chef Susan Feniger on her first solo restaurant, her passionate struggle and quest to bring global street food under one roof in the form of a new LA restaurant: STREET. Shot by her longtime filmmaker partner, it’s a story about starting over and about not IF one fails… but HOW. Film followed with a demo by Susan, and savory bites from her famed Border Grill restaurant.

Filmmaker, Writer and Director and Shannon Morrell shares her compelling film on the devastation from Lionfish. With an avaricious appetite, no native predators, and rapid reproduction rates, the invasive lionfish is one of the planet's greatest eco-disasters. In this short documentary about sustainability and activism, a community of passionate Floridians use creative removal methods to save the waters they love.

Joined by Amy Steward, Founder of Emerald Keepers, and Meghan McKee, the head chef at Coronado Yacht Club for a post screening discussion and tasting. - Reservations required for all badge holders.

The event is sponsored by Emerald Keepers and the Emerald Green, Ocean Blue Initative